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BeanGo Cube Pro Instruction Guide

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Costa Rica Roasting Profile
Country: Costa Rica
Production zone: Tarrazu
Process: Yellow Honey
Roast Level: City Roast
Farm/Mill: Don Oscar
Grade: SHB
Organoleptic description (short version): Caramel and honey notes, slightly floral, cherry-like acidity, sweet and long-lasting aftertaste.
Weight 100g
Weight 200g
Weight 300g
Weight 450g
Costa Rica Roasting Profile
Country: Costa Rica
Production zone: Tarrazu
Process: Yellow Honey
Roast Level: City Roast
Farm/Mill: Don Oscar
Grade: SHB
Organoleptic description (short version): Caramel and honey notes, slightly floral, cherry-like acidity, sweet and long-lasting aftertaste.
Weight 100g
Weight 200g
Weight 300g
Weight 450g